What’s In?

Veggies in this week – Not all veggies will be available at all times

Not all veggies will be available at all times

Arugula

Baby Bok Choi

Basil

Beets, gold

Beets, red

Cabbage, Napa/Chinese, Green

Carrots – Orange from storage

Celeriac – from storage

Cilantro

Cucumbers – slicing, pickling just starting

Dill

Escarole

Fennel

Garlic, fresh wands

Garlic Scapes

Kale, curly, lacinato and russian

Kohlrabi, Purple

Lettuce heads

Lettuce mix

Mini-onions

Perennial Herbs: Spearmint, Oregano, Peppermint, Flowering Sage

Peppers, hot: dried Serranos

Plants: Herbs, Native Plants

Radishes

Salad turnips with greens

Scallions

Spinach

Swiss Chard

Zucchini

Gianforte Farm local organic grains: wheat flour, rolled oats, black beans and cornmeal

Coming soon

Cantaloupe

Eggplant

Onions, green topped

Peppers, green

Sugarloaf chicory

Sample Harvest Schedule

June

Arugula
Beets
Bok Choy
Broccoli
Chinese Cabbage
Cucumbers
Escarole
Fennel
Garlic Scapes
Kale
Kohlrabi
Lettuce
Peas (Pick Your Own)
Potatoes (stored from last year)
Radishes
Scallions
Spinach
Swiss Chard
Salad Turnips
Zucchini & Summer Squash

July & August

Arugula
Basil
Beans (Pick Your Own)
Beets
Cabbage
Raspberries (pick your own)
Carrots
Cauliflower
Cucumbers
Eggplant
Escarole
Flowers (Pick Your Own)
Garlic
Kale
Lettuce
Onions 
Peppers
Tomatoes
Spinach
Swiss chard
Zucchini & Summer Squash

September & October

Arugula
Beets
Bok Choy
Broccoli
Brussel Sprouts
Cabbage
Carrots
Cauliflower
Celeriac
Chinese Cabbage
Eggplant
Fennel
Garlic
Kale
Leeks 
Lettuce
Onions
Parsnips
Peppers
Potatoes
Rutabagas
Spinach
Swiss chard
Tomatoes
Winter Squash

Wholesale

If we have produce in excess of what is needed for CSA, we are able to offer fresh produce to restaurants, stores, and additional produce to our members.  If you are interested in buying produce, please contact us at info@commonthreadcsa.com