What’s In?

Veggies in this week – Not all veggies will be available at all times

Arugula

Beets, Red and Gold from storage

Baby beets with tops

Baby bok choi

Broccoli Raab

Carrots from storage

Celeriac from storage

Daikon, purple from storage

Escarole – has a bit of tipburn

Frisee

Garlic scallions – a few we pulled out of last year’s patch

Herbs: Cilantro, Dill, Spearmint, Thyme, Sage, Oregano

Lettuce heads – green leaf, red leaf, romaine

Lettuce mix

Parsnips from last year

Peppers, hot, dried: serranos

Potatoes – Yellow, Baltic Rose

Radishes

Rutabaga from storage

Salad mustard

Salad turnips

Sunchokes from storage

Winter Squash, Tetsukabuto from storage

Coming soon…

Fennel, bulb

Garlic Scapes

Kale: Curly and Lacinato

Kohlrabi

Scallions

Spinach

Swiss Chard

Sample Harvest Schedule

June

Arugula
Beets
Bok Choy
Broccoli
Chinese Cabbage
Cucumbers
Escarole
Fennel
Garlic Scapes
Kale
Kohlrabi
Lettuce
Peas (Pick Your Own)
Potatoes (stored from last year)
Radishes
Scallions
Spinach
Swiss Chard
Salad Turnips
Zucchini & Summer Squash

July & August

Arugula
Basil
Beans (Pick Your Own)
Beets
Cabbage
Raspberries (pick your own)
Carrots
Cauliflower
Cucumbers
Eggplant
Escarole
Flowers (Pick Your Own)
Garlic
Kale
Lettuce
Onions 
Peppers
Tomatoes
Spinach
Swiss chard
Zucchini & Summer Squash

September & October

Arugula
Beets
Bok Choy
Broccoli
Brussel Sprouts
Cabbage
Carrots
Cauliflower
Celeriac
Chinese Cabbage
Eggplant
Fennel
Garlic
Kale
Leeks 
Lettuce
Onions
Parsnips
Peppers
Potatoes
Rutabagas
Spinach
Swiss chard
Tomatoes
Winter Squash

Wholesale

If we have produce in excess of what is needed for CSA, we are able to offer fresh produce to restaurants, stores, and additional produce to our members.  If you are interested in buying produce, please contact us at info@commonthreadcsa.com